Bacon Cream Cheese Doritos (Print)
Warm bacon, creamy cheese, and crunchy Doritos in a savory snack dish.
# Ingredients:
→ Dairy and Cheese
01 -
8 ounces cream cheese, softened to room temperature
02 -
1 cup shredded cheddar cheese
03 -
1/2 cup sour cream
→ Meat and Bacon
04 -
1 cup cooked bacon, crumbled (approximately 8 to 10 slices)
→ Chips
05 -
1 bag Doritos chips, nacho cheese or cool ranch flavor (10 to 12 ounces)
→ Aromatics and Seasonings
06 -
1 teaspoon garlic powder
07 -
1 teaspoon onion powder
08 -
Salt, to taste
09 -
Freshly ground black pepper, to taste
→ Garnish (optional)
10 -
1/4 cup green onions, finely chopped
# Directions:
01 -
Place softened cream cheese in a medium mixing bowl. If not fully softened, microwave for 15–20 seconds, ensuring it does not melt.
02 -
Add sour cream to the cream cheese, followed by garlic powder and onion powder. Mix together using a hand mixer or spatula until smooth and fully incorporated.
03 -
Fold in crumbled cooked bacon and shredded cheddar cheese, reserving a small portion of each for topping.
04 -
Season mixture with salt and freshly ground black pepper to desired taste, considering saltiness from the bacon and cheese.
# Notes:
01 -
Ensure the cream cheese is at room temperature for easier mixing.