Bacon Wrapped Ranch Chicken (Print Version)
# Ingredients:
01 -
3 boneless skinless chicken breasts
02 -
1 teaspoon olive oil
03 -
9 slices bacon
04 -
2 tablespoons ranch seasoning
05 -
2 teaspoons onion powder
06 -
2 teaspoons garlic powder
07 -
1 teaspoon paprika
08 -
Salt to taste
09 -
Black pepper to taste
# Instructions:
01 -
Slice each chicken breast into 3 strips. Drizzle olive oil over the chicken and massage into the meat. Season on both sides with ranch seasoning, onion powder, garlic powder, paprika, salt, and black pepper.
02 -
Wrap 1 slice of bacon around each chicken strip and place into a greased 9x13 casserole dish.
03 -
Bake at 375°F (190°C) for 30-35 minutes. For extra crispy bacon, broil on high for the last 1-2 minutes.