01 -
Preheat oven to 350°F.
02 -
Mix sliced roast beef with BBQ sauce.
03 -
Split rolls and place bottoms in baking dish.
04 -
Layer BBQ beef over roll bottoms.
05 -
Top with cheddar cheese slices.
06 -
Replace roll tops.
07 -
Heat butter, sugar, mustard, Worcestershire and poppy seeds until boiling.
08 -
Pour sauce over assembled sliders.
09 -
Bake 20-30 minutes until brown and crispy.