01 -
In a large bowl, combine the chopped basil, fresh blueberries, diced peaches, and sliced Persian cucumbers.
02 -
In a separate small bowl, whisk together the Dijon mustard, honey, fresh lemon juice, salt, and pepper.
03 -
Gradually whisk in the olive oil until the dressing is well combined.
04 -
Pour the lemon basil vinaigrette over the salad ingredients in the large bowl and toss gently to coat everything evenly.
05 -
Sprinkle the crumbled feta cheese over the salad.
06 -
Toss the salad one more time lightly to distribute the feta cheese throughout.
07 -
Serve the Blueberry Peach Feta Salad immediately as a refreshing and flavorful summer salad.