Caramel Apple Snickers Delight (Print)

A delightful blend of chopped apples, Snickers bars, pudding and caramel sauce that creates a sweet, creamy dessert sensation.

# Ingredients:

→ Base

01 - 125 ml milk
02 - 125 ml caramel sauce, plus extra for drizzling
03 - 1 package vanilla or French vanilla pudding mix
04 - 225 g frozen whipped topping, thawed

→ Mix-ins

05 - 6 regular-size Snickers candy bars, chopped
06 - 4-5 medium apples, cored and chopped

# Directions:

01 - In a large bowl, whisk together the milk, pudding mix, and thawed whipped topping until well combined and smooth.
02 - Fold in the chopped Snickers candy bars and chopped apples until evenly distributed throughout the mixture.
03 - Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld.
04 - When ready to serve, drizzle additional caramel sauce over the top or over individual servings according to preference.

# Notes:

01 - For best results, use crisp apples like Honeycrisp or Granny Smith that hold their texture well.
02 - This dessert can be prepared up to 24 hours in advance.

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