Cheesy Stuffed Meatloaf Bites (Print Version)
# Ingredients:
01 -
1 pound ground beef
02 -
1/2 cup breadcrumbs
03 -
1/4 cup milk
04 -
1 large egg
05 -
1 small onion, finely chopped
06 -
2 cloves garlic, minced
07 -
1 teaspoon salt
08 -
1/2 teaspoon black pepper
09 -
1 teaspoon Worcestershire sauce
10 -
1/2 cup ketchup
11 -
1 tablespoon mustard
12 -
1/2 cup grated cheddar cheese
13 -
1/4 cup fresh parsley, chopped
# Instructions:
01 -
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.
02 -
In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.
03 -
Take a small portion of the meat mixture, flatten it in your hand, place a small amount of cheddar cheese in the center, and mold the meat around the cheese to form a ball. Place on the prepared baking sheet. Repeat with the remaining meat and cheese.
04 -
In a small bowl, mix together the ketchup and mustard. Brush this mixture over the top of each meatloaf bite.
05 -
Place the baking sheet in the oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are caramelized.
06 -
Garnish with additional chopped parsley before serving.