Frozen Banana Candy Sticks (Print)
Transform bananas into colorful frozen dessert sticks with candy coating and sprinkles.
# Ingredients:
→ Fruits
01 -
4 bananas, peeled and halved
→ Candy and Decorations
02 -
Red candy melts
03 -
White candy melts
04 -
Blue candy melts
05 -
Assorted sprinkles
→ Other
06 -
Lollipop sticks
# Directions:
01 -
Cut peeled bananas in half and insert a lollipop stick into each piece.
02 -
Place the bananas on a parchment-lined tray and freeze until firm, about 1 hour.
03 -
Dip the frozen bananas into melted red, white, or blue candy melts to coat evenly.
04 -
Drizzle with additional candy melts and decorate with sprinkles as desired.
05 -
Return decorated bananas to the freezer until ready to serve.