01 -
Process Cheetos in food processor until fine crumbs.
02 -
Prepare three bowls: flour mixture, beaten eggs, and Cheeto crumbs.
03 -
Dip each cheese stick in flour, then eggs, then Cheetos.
04 -
Dip again in eggs and Cheetos for double coating.
05 -
Place on parchment and freeze 30-60 minutes.
06 -
Preheat to 390°F, spray sticks with cooking spray.
07 -
Air fry 4-6 minutes until golden, working in batches.
08 -
Let cool briefly, garnish with parsley, serve with dressing.