01 - 
                In a cocktail shaker, muddle the fresh mint leaves with the lime juice and simple syrup to release their flavor.
              
              
              
                02 - 
                Add the white rum and limoncello to the shaker, along with a handful of ice cubes.
              
              
              
                03 - 
                Shake the ingredients well until chilled, about 15-20 seconds.
              
              
              
                04 - 
                Strain the mixture into a glass filled with ice cubes.
              
              
              
                05 - 
                Top off the glass with club soda, leaving some space at the top.
              
              
              
                06 - 
                Stir gently to combine the ingredients. Garnish the Limoncello Mojito with a slice of lime and a sprig of fresh mint.