Refreshing Homemade Mango Lemonade (Print)

A cooling beverage combining fresh lemon juice, sweet mango pulp and honey, garnished with mint leaves for the perfect summer refreshment.

# Ingredients:

→ Fresh Ingredients

01 - 1 cup lemon juice (from 5-6 medium lemons)
02 - 1 cup mango pulp (homemade or store bought)
03 - 2 tablespoon fresh mint leaves
04 - 1 lemon sliced (for garnishing)

→ Sweeteners

05 - ½ cup honey (or sugar syrup)

→ Liquids

06 - 5 cups chilled water
07 - Ice for serving

# Directions:

01 - In a large glass pitcher or glass jar combine lemon juice, mango pulp, and honey. Mix well until the honey completely dissolves.
02 - Add chilled water and fresh mint leaves to the mixture, then refrigerate until thoroughly chilled.
03 - Add ice cubes to serving glasses, pour the chilled mango lemonade, and garnish with lemon slices before serving.

# Notes:

01 - Adjust sweetener according to your taste preference.
02 - For stronger mango flavor and deeper yellow color, increase the amount of mango pulp.

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