Old School Pizza Burgers (Print)

Ground beef, pizza sauce, and cheddar served on toasted buns for a quick, delicious meal.

# Ingredients:

→ Main Ingredients

01 - 1 pound ground beef
02 - 1 cup pizza sauce
03 - 1 tablespoon Italian seasoning
04 - 6 burger buns, halved
05 - 1 1/2 cups shredded sharp cheddar cheese

# Directions:

01 - Set your oven to 350°F (175°C).
02 - Brown the ground beef in a skillet over medium-high heat, then drain any excess fat.
03 - Stir in Italian seasoning, then mix in pizza sauce. Simmer until slightly thickened.
04 - Arrange burger bun halves, cut side up, on a baking sheet.
05 - Spread beef mixture onto each bun half and top with shredded cheddar cheese.
06 - Bake for 12 minutes or until the cheese is melted and bubbly.
07 - Add the top bun and let cool slightly before serving.

# Notes:

01 - Use sharp cheddar for a more pronounced flavor.

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