Oreo Cream Chocolate Roll (Print)

Chocolate roll with Oreo cream and white chocolate drizzle.

# Ingredients:

→ Cake

01 - 1 box chocolate cake mix (or homemade chocolate cake)
02 - 3 large eggs
03 - 1/2 cup vegetable oil
04 - 1 cup water
05 - 1 tsp vanilla extract
06 - Powdered sugar (for dusting)

→ Filling

07 - 8 oz cream cheese, softened
08 - 1/4 cup unsalted butter, softened
09 - 1/2 cup powdered sugar
10 - 1 tsp vanilla extract
11 - 1/2 cup crushed Oreo cookies (about 6-8 cookies)

→ Decoration

12 - 1/4 cup white chocolate, melted
13 - 4-6 whole Oreo cookies (for decoration)
14 - Extra crushed Oreo cookies (for garnish)

# Directions:

01 - Preheat the oven to 350°F (175°C). Line a 10x15-inch jelly roll pan with parchment paper.
02 - Prepare the chocolate cake mix according to package instructions, mixing eggs, oil, water, and vanilla extract.
03 - Pour the batter into the prepared pan and spread evenly. Bake for 12-15 minutes, or until a toothpick inserted comes out clean.

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