Pizza Burgers (Print Version)
# Ingredients:
01 -
1-1/2 pounds ground beef.
02 -
1/4 cup chopped onion.
03 -
1 can (15 ounces) pizza sauce.
04 -
1 can (4 ounces) mushroom stems and pieces, drained.
05 -
1 tablespoon sugar.
06 -
1/2 teaspoon dried oregano.
07 -
6 hamburger buns, split and toasted.
08 -
1-1/2 cups shredded part-skim mozzarella cheese.
# Instructions:
01 -
In a large cast-iron or heavy skillet, combine the ground beef and chopped onion. Cook over medium heat until the beef is browned and no longer pink, taking about 3 to 5 minutes. As you cook, gently break the beef into crumbles using a spatula or wooden spoon. Once cooked, drain any excess fat.
02 -
Stir in the pizza sauce, drained mushroom pieces, sugar, and dried oregano. Mix well to combine, ensuring the meat is fully coated with the sauce and spices.
03 -
Spoon the savory mixture onto the toasted hamburger buns, dividing evenly.
04 -
Generously sprinkle shredded mozzarella cheese over each topped bun.
05 -
Arrange the assembled burgers on ungreased baking sheets, then place under a broiler, about 4 inches from the heat source.
06 -
Broil for approximately 2 minutes, or until the cheese is bubbly and delightfully melted.
07 -
Serve your Pizza Burgers hot and enjoy the comforting flavors of pizza and burger combined!.
# Notes:
01 -
This recipe is a perfect combination for pizza lovers and burger enthusiasts alike.
02 -
A dash of oregano adds a delightful zing to the canned pizza sauce, elevating the flavors.