Shirley Temple Ice Cream Float (Print Version)

# Ingredients:

→ Base Ingredients

01 - 2½ cups chilled lemon-lime soda (7UP or Sprite)
02 - 1 cup chilled ginger ale
03 - 2 tablespoons grenadine syrup
04 - 4 scoops vanilla ice cream

→ Garnish

05 - Maraschino cherries
06 - Lime slices

# Instructions:

01 - Combine chilled lemon-lime soda, ginger ale, and grenadine in a pitcher and stir.
02 - Place 2 scoops of vanilla ice cream in each fountain glass.
03 - Pour the Shirley Temple mixture over ice cream. Top each glass with maraschino cherries and a lime slice.

# Notes:

01 - Can use maraschino cherry juice instead of grenadine
02 - Add lime juice for extra citrus flavor
03 - Can be made alcoholic with amaretto and vodka

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