Smoked Sausage Pasta Dish (Print)
Smoked sausage meets creamy pasta—all cooked effortlessly in a single pot.
# Ingredients:
01 -
3 tablespoons olive oil
02 -
2 pounds smoked sausage, sliced into bite-sized pieces
03 -
1 medium onion, chopped
04 -
3 cloves garlic, minced
05 -
2 cups chicken broth
06 -
12 ounces diced tomatoes, undrained
07 -
1/2 cup heavy cream
08 -
1/4 teaspoon pepper
09 -
8 ounces dry whole wheat bow tie pasta
10 -
2 cups shredded cheddar cheese
# Directions:
01 -
Slice smoked sausage into bite-sized pieces.
02 -
Add olive oil to a large pot or Dutch oven and sauté onions and sausage over medium heat until onions soften and sausage browns.
03 -
Stir in minced garlic and cook for 30 seconds until fragrant.