Spicy Szechuan Chicken Dish (Print)

Bold Szechuan chicken, packed with spice and tender textures, perfect for any meal.

# Ingredients:

→ Main Ingredients

01 - 1 lb chicken breast, diced
02 - 2 tbsp Szechuan peppercorns
03 - 2-3 tbsp chili oil
04 - 4 cloves garlic, minced
05 - 2 tbsp soy sauce
06 - 1 tbsp rice vinegar
07 - 1 bell pepper, sliced

# Directions:

01 - Heat chili oil and Szechuan peppercorns in a skillet over medium heat until aromatic.
02 - Add minced garlic and cook for 30 seconds until fragrant.
03 - Increase heat, add diced chicken, and cook until browned on all sides.
04 - Stir in soy sauce, rice vinegar, and sliced bell pepper. Cook until the bell pepper is tender and the chicken is fully cooked.

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