01 -
Place the strawberries and basil leaves in a pitcher.
02 -
Gently muddle the strawberries and basil to release their flavors without tearing the basil excessively.
03 -
Incorporate the lemon juice and sweetener, then stir until the sweetener fully dissolves.
04 -
Add the cold water or sparkling water to the pitcher and mix gently.
05 -
Introduce the crushed ice to the pitcher or directly into serving glasses.
06 -
Stir everything well, and garnish with strawberry slices and basil sprigs before serving.