01 -
Place half of the Texas toast slices in the air fryer basket in a single layer. Use parchment paper for easier cleanup if desired.
02 -
Air fry the toast at 360°F for 3 minutes to achieve a light golden texture without making it overly crispy.
03 -
Spread 1-2 spoonfuls of pizza sauce on each toasted slice, ensuring a thin layer to avoid sogginess.
04 -
Top each slice with a handful of shredded mozzarella cheese and about 10 mini pepperoni slices.
05 -
Reduce air fryer temperature to 300°F and cook for 3 minutes to melt the cheese without burning.
06 -
Increase temperature to 400°F and air fry for an additional 2 minutes until the cheese is bubbly and golden brown. Monitor carefully to avoid overcooking.
07 -
Remove the first batch and repeat the process with the remaining slices. Serve hot while the cheese is still stretchy.