01 -
Dip the rim of your glass in white grape juice, then gently roll it into shredded coconut mixed with a little granulated sugar. This creates a snowy look and makes the drink festive.
02 -
In a shaker or mason jar, combine coconut milk, white grape juice, vanilla extract, and optional sweetener. Shake vigorously for 10–15 seconds until creamy and well-blended.
03 -
Fill your decorated glass with crushed ice to enhance the frosty texture.
04 -
Slowly pour the prepared mixture over the crushed ice for a layered, cloudy white appearance.
05 -
Top the drink with additional shredded coconut, a snowflake pick, edible glitter, or blue sugar for an extra magical touch.