Cheesy Mexican Chicken Rice Dish (Print)
Bold Mexican chicken and cheesy rice with veggies – a vibrant and flavorful dish for any mealtime.
# Ingredients:
→ Main Ingredients
01 -
1 lb chicken breast, cut into 1-inch cubes
02 -
6 tsp taco seasoning, divided
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1/2 tsp salt
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3 tbsp olive oil
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1/2 medium onion, diced
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2 tsp minced garlic
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2 cups low-sodium chicken broth
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14.5 oz diced tomatoes with green chilies (e.g., canned Rotel)
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1 tbsp tomato paste
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2 cups frozen corn or canned corn, drained
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15.5 oz canned black beans, drained
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1 medium red bell pepper, chopped
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1 cup long-grain white rice
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1 medium lime
15 -
1 cup shredded cheddar cheese (sharp preferred)
# Directions:
01 -
Place the cubed chicken, 2 teaspoons of taco seasoning, and salt into a large bowl. Mix well until the chicken pieces are fully coated.
02 -
In a large pot, heat the olive oil over medium heat. Add the onion and garlic, stirring frequently until the onions soften, about 2 minutes.
03 -
Add the chicken to the pot and stir well. Cook while stirring until the chicken begins to brown and there is no pink on the outside, approximately 6–8 minutes. Note: Slightly pink on the inside is fine as the chicken will continue cooking.
04 -
Pour in the chicken broth, diced tomatoes, 4 teaspoons of taco seasoning, and tomato paste. Stir gently until the seasonings and paste dissolve into the liquid.
05 -
Add the rice, corn, black beans, and red bell pepper to the pot. Mix thoroughly to combine. Turn the heat to high and bring the mixture to a boil. Cover the pot, reduce to medium-low heat, and let simmer, ensuring gentle bubbling along the edges.
06 -
Cook for 20 minutes, then stir the mixture well to mix any surface liquid into the rice. Cover again and cook for an additional 3-4 minutes until the liquid is mostly absorbed.
07 -
Squeeze the lime juice over the entire dish and stir. Adjust salt to taste if necessary.
08 -
Sprinkle the shredded cheese over the top and cover. Let sit for 1–2 minutes until the cheese melts.
09 -
Serve warm in a bowl, or use as a filling for burritos. Enjoy with your favorite garnishes.
# Notes:
01 -
For extra garnish, consider using chopped cilantro, diced avocado, or a dollop of sour cream.