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This indulgent Christmas Cookie Cocktail is a festive treat that mimics the warmth and sweetness of holiday sugar cookies. Creamy, sweet, and with just the right touch of boozy comfort, it’s the perfect drink to bring some cheer to your gatherings or to enjoy as a quiet festive indulgence.
I first served this at a holiday party, and my friends couldn’t stop talking about how delightful and unique it was. Now, it’s my signature celebratory drink every December.
Ingredients
- Sugar cookie flavored coffee creamer: Provides a creamy base while channeling the flavor of your favorite holiday cookies.
- Vanilla flavored vodka: Adds a smooth kick with a hint of sweetness.
- Half and half: Enhances the creaminess for a balanced texture.
- Kahlua: Brings a coffee undertone that perfectly complements the sweet flavors.
- Vanilla frosting: Acts as a decorative element while adding extra sweetness to the drink.
- Christmas sprinkles: Make this cocktail visually festive and fun.
- Ice: Necessary for serving the cocktail chilled and refreshing.
How To Make Christmas Cookie Cocktail
- Rim the Glass:
- Spread a thin layer of vanilla frosting on the rim of your glass. Add Christmas sprinkles to a saucer and dip the frosted rim into the sprinkles to coat it fully.
- Prepare the Drink:
- Fill the glass with ice. Pour in the sugar cookie flavored coffee creamer, followed by the vanilla flavored vodka, half and half, and Kahlua.
- Combine and Serve:
- Stir gently to mix all the ingredients together. Serve immediately to preserve the frosty coldness of the drink.
I adore how the sprinkles reflect the joy of the season. It reminds me of decorating cookies with my kids while waiting for Santa.
Storage Tips
While this cocktail is meant to be enjoyed fresh, you can keep the rim-prepped glasses ready ahead of time. Prep them the night before your party and store in the fridge to ensure the frosting and sprinkles stay intact.
Ingredient Substitutions
If you cannot find sugar cookie flavored creamer, use vanilla or sweet cream creamer. For a non-alcoholic version, skip the vodka and substitute the Kahlua with brewed coffee concentrate.
Serving Suggestions
Pair this cocktail with a tray of Christmas cookies or gingerbread for the ultimate festive dessert spread. It also makes a chic offering at a holiday cocktail party.
A Touch of Holiday Cheer
What makes this cocktail extra special is its nostalgic flavor reminiscent of homemade Christmas sugar cookies. It’s a sip of childhood memories combined with adult celebration. Whether you’re sharing it with friends or enjoying it solo to wind down after holiday prep, it’s an instant favorite.
Recipe FAQs
- → What ingredients do I need for this cocktail?
You will need sugar cookie flavored creamer, vanilla vodka, Kahlua, half-and-half, vanilla frosting, Christmas sprinkles, and ice.
- → How do I prepare the glass rim?
Spread a layer of vanilla frosting on the rim of your glass, then dip the frosted rim into Christmas sprinkles sitting on a plate.
- → Can I use a different type of vodka?
Yes, you can substitute vanilla vodka with plain vodka or other flavored vodkas, but the vanilla adds a unique sweetness and complements the creamer.
- → How can I make this drink non-alcoholic?
You can replace the vanilla vodka and Kahlua with non-alcoholic coffee syrup or a vanilla-flavored coffee creamer for a delicious non-alcoholic version.
- → Can I make this cocktail ahead of time?
It's best to prepare this cocktail fresh to enjoy the perfect balance of flavors and the presentation. Serving it immediately ensures the best taste.