01 -
Chill a martini or coupe glass in the freezer for 5–10 minutes. Moisten the rim with lime juice then dip into sugar or crushed candy canes to coat. Set aside.
02 -
Fill a cocktail shaker with ice. Add vodka, cranberry juice, triple sec, and fresh lime juice.
03 -
Shake vigorously for 15–20 seconds until the mixture is well chilled and slightly frothy.
04 -
Strain the cocktail into the prepared glass ensuring a smooth, crystal-clear pour.
05 -
Garnish with fresh cranberries, a rosemary sprig, or a lime twist. Serve immediately.