Crack Chicken Sliders (Print Version)
# Ingredients:
01 -
16 oz cream cheese, softened.
02 -
1 oz ranch dressing mix.
03 -
2 teaspoons onion powder.
04 -
1 teaspoon black pepper.
05 -
1/3 cup sliced green onions.
06 -
2 1/2 cups shredded chicken.
07 -
12 oz crumbled bacon.
08 -
2 1/2 cups cheddar cheese, divided.
09 -
12 Hawaiian rolls.
10 -
6 tablespoons butter, melted.
11 -
2 tablespoons parmesan cheese.
12 -
2 teaspoons chopped chives.
# Instructions:
01 -
Preheat oven to 350°F and grease 9x13 dish.
02 -
Melt cream cheese in pot over medium heat.
03 -
Stir in ranch mix, onion powder and pepper.
04 -
Add green onions, chicken, bacon and 1 cup cheddar.
05 -
Layer bottom rolls in baking dish.
06 -
Spread chicken mixture over rolls.
07 -
Top with remaining cheddar.
08 -
Add top rolls and brush with butter.
09 -
Sprinkle with parmesan and chives.
10 -
Bake covered 25 minutes, uncovered 5-8 minutes.
# Notes:
01 -
Great for parties.
02 -
Make ahead friendly.
03 -
Kid approved.
04 -
Crowd pleaser.