01 -
Fill a cocktail shaker with ice. Add vodka, coffee liqueur, espresso, Irish cream liqueur, chocolate liqueur, and simple syrup.
02 -
Add mascarpone and heavy cream (or vanilla ice cream) to the shaker. Shake well until blended and chilled.
03 -
Strain the mixture into a chilled martini glass using a fine mesh strainer.
04 -
Garnish with cocoa powder, nutmeg, a coffee bean, or a ladyfinger as desired.
05 -
Drizzle chocolate syrup in the glass before pouring for a chocolate version.
06 -
Blend all ingredients with ice for a frozen version.