Vegetable and Grain Sides - Page 6

Tender potatoes and crisp green beans tossed in a zesty Dijon vinaigrette with olives, capers, and fresh herbs.

Colorful quinoa salad with fresh vegetables, crunchy peanuts, and zesty Thai-inspired dressing - a perfect healthy meal option.

Refreshing Mediterranean-inspired salad with chickpeas, feta, cranberries, and crisp vegetables dressed in tangy lemon vinaigrette.

Flavorful salmon balls paired with creamy avocado cilantro sauce - a simple, nutritious dinner option ready in under 30 minutes.

Crispy wontons filled with creamy crab and cream cheese, perfectly fried until golden and served with dipping sauce.

Savory patties combining roasted black beans, sweet potatoes and vegetables with a tangy lime drizzle for a delicious plant-based meal.

Umami-rich butter beans simmered with miso paste, cream, and fresh spinach for a satisfying and flavorful main dish.

Fresh spinach tossed with strawberries, feta, candied pecans and homemade balsamic vinaigrette for a bright, flavorful summer dish.

Perfectly crispy wedges with a fluffy interior, seasoned with garlic, Parmesan and a savory spice blend.

Colorful blend of beans, fresh vegetables, olives and vegan feta dressed in tangy lemon-garlic vinaigrette - popular for good reason!

A refreshing Mediterranean potato dish with olives, herbs, and a tangy dressing that's perfect for summer gatherings.

A refreshing blend of crisp cucumbers, tomatoes, and herbs with a tangy sour cream dressing that's perfect for dipping.