1. Home
  2. Recipes
  3. Cookie Dough Dip

Cookie Dough Dip

Featured in Sweet Treats and Baked Goods.

This creamy chocolate chip dip is a quick and easy treat that's perfect for parties or last-minute cravings. Made with softened cream cheese, butter, brown sugar, powdered sugar, and a hint of vanilla, this no-bake dessert comes together in minutes. Stir in mini chocolate chips for that classic cookie dough flavor, then chill and serve with your favorite dippers like pretzels, graham crackers, or fruit slices. It's a crowd-pleasing dessert with no raw eggs or baking required, making it both safe and delicious. Customize with mix-ins like M&Ms or toffee for fun variations!

Pin it Share it Send it Print it Jump To Recipe
Fatiha
Updated on Wed, 09 Apr 2025 11:43:32 GMT
A bowl of chocolate chip ice cream with a pretzel on top. Pin it
A bowl of chocolate chip ice cream with a pretzel on top. | zestplate.com

This creamy, dreamy cookie dough dip transforms everyone's favorite forbidden treat—raw cookie dough—into a delicious, egg-free dessert that's totally safe to enjoy. Perfect for parties or weeknight treats, this no-bake delight delivers all the nostalgic flavors without any of the worry.

I first whipped this up for my daughter's sleepover party when I needed something quick that would impress a bunch of picky tweens. Not only did they demolish the entire bowl, but three moms texted me the next day asking for the recipe.

Ingredients

Step-by-Step Instructions

A bowl of chocolate chip cookie ice cream. Pin it
A bowl of chocolate chip cookie ice cream. | zestplate.com

The mini chocolate chips are truly the secret weapon in this recipe. I once tried making it with regular-sized chips and my nephew complained he couldn't get enough chocolate in each bite. The minis distribute perfectly, creating that authentic cookie dough experience that makes everyone smile with nostalgia.

Serving Suggestions

For special occasions, create a dipping station with small bowls of additional toppings like sprinkles, crushed toffee bits, or chopped nuts so guests can customize their perfect bite. This interactive element always becomes the highlight of any dessert table.

A bowl of cake with chocolate chips and a cookie on the side. Pin it
A bowl of cake with chocolate chips and a cookie on the side. | zestplate.com

Storage Tips

If you need to prepare this further in advance, you can freeze the dip for up to 3 months. Transfer to a freezer-safe container with a piece of plastic wrap pressed directly onto the surface to prevent freezer burn. Thaw overnight in the refrigerator and give it a good stir before serving to restore its creamy texture.

Variations To Try

During holiday seasons, incorporate seasonal elements like crushed candy canes for Christmas, orange zest and cinnamon for fall gatherings, or colorful themed sprinkles for birthday celebrations. Each variation maintains the beloved creamy texture while offering new flavor experiences.

Frequently Asked Questions

→ Can I use full-sized chocolate chips instead of mini ones?

Mini chocolate chips work best because they stick evenly to dippers, but you can use regular ones if desired.

→ How long can I store this dip?

This dip lasts up to 3-4 days in an airtight container in the refrigerator. Stir before serving.

→ Can I make this dip ahead of time?

Yes, you can prepare the dip a day in advance. Cover and refrigerate until ready to serve.

→ What are good dipping options?

Serve with graham crackers, pretzels, fruit slices, vanilla wafers, or even biscotti for a variety of textures and flavors.

→ Can I make this dip dairy-free?

Swap cream cheese and butter with plant-based alternatives, and use dairy-free chocolate chips for a vegan option.

Cookie Dough Dip

Quick, creamy chocolate chip dip, perfect for sweet snacks. No baking required.

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes
By: Fatiha

Category: Desserts

Difficulty: Easy

Cuisine: American

Yield: 10 Servings

Dietary: Vegetarian, Gluten-Free

Ingredients

→ Main Ingredients

01 1 cup mini chocolate chips
02 8 ounces cream cheese, softened
03 6 tablespoons unsalted butter, softened
04 1/3 cup brown sugar
05 1/3 cup powdered sugar, sifted
06 1 teaspoon vanilla extract
07 1/4 teaspoon salt

Instructions

Step 01

In a large mixing bowl, use a handheld mixer on low speed to cream together the butter, cream cheese, brown sugar, salt, and vanilla until smooth.

Step 02

Add the sifted powdered sugar and mini chocolate chips to the mixture. Gently stir with a spatula until well combined and the powdered sugar is fully incorporated.

Step 03

Cover the bowl with plastic wrap and chill the mixture in the refrigerator for 30 minutes before serving. Pair with your favorite dippers such as cookies, pretzels, or sliced fruit.

Notes

  1. For optimal consistency, ensure cream cheese and butter are softened to room temperature before blending.
  2. Mini-sized chocolate chips work best for an even texture.

Tools You'll Need

  • Large mixing bowl
  • Hand mixer or stand mixer with paddle attachment
  • Spatula
  • Plastic wrap

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy (cream cheese, butter).
  • May contain traces of nuts if using certain brands of chocolate chips.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 219
  • Total Fat: ~
  • Total Carbohydrate: ~
  • Protein: ~