Fresh Summer Strawberry Salad

This strawberry caprese salad transforms summer's sweetest fruit into an elegant side dish that balances sweet and savory notes perfectly. The combination of juicy strawberries with creamy mozzarella creates a refreshing alternative to the classic tomato version that's ideal for warm weather gatherings.

I first created this recipe for a garden party when my strawberry plants produced an overwhelming harvest. The combination was such a hit that it's now requested at every summer gathering from Memorial Day through Labor Day.

Ingredients

• Strawberries: Clean fresh berries with vibrant red color and sweet aroma for best flavor
• Blueberries: Adds color contrast and bursts of juicy sweetness
• Mozzarella pearls: Small bite sized pieces that require no cutting and provide creamy texture
• Fresh basil: Provides the essential aromatic element that makes this truly caprese
• Honey: Use local if possible for subtle floral notes in the dressing
• Balsamic vinegar: Adds depth and tangy contrast to the sweet elements
• Olive oil: Use a good quality extra virgin for best flavor
• Salt: Enhances all flavors and balances the sweetness
• Black pepper: Provides subtle warmth and complexity

How To Make Summer Strawberry Caprese Salad

Prepare the fruit:

Hull and slice strawberries using a sharp knife to create even pieces that will absorb the dressing beautifully. Rinse blueberries and pat dry with paper towels to remove excess moisture that would dilute the dressing.

Create the dressing:

Whisk together honey and balsamic vinegar until completely combined before slowly streaming in olive oil while continuing to whisk. Add salt and pepper and whisk until emulsified. This gradual process creates a silky dressing that coats each ingredient evenly.

Combine ingredients:

Gently toss strawberries blueberries and mozzarella pearls in a large bowl being careful not to crush the berries. Add the chiffonade basil last to preserve its vibrant color and aromatic properties.

Dress and rest:

Pour the honey balsamic dressing over the salad and toss gently until everything is evenly coated. Allow the salad to rest for 15 minutes before serving which gives time for the flavors to meld and the cheese to absorb some of the sweet berry juices.

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My favorite part of this salad is watching how the mozzarella pearls take on a subtle pink hue from the strawberry juice during the resting period. This reminds me of the first time I served this at my daughter's graduation party where guests kept returning for seconds and thirds despite the extensive buffet offerings.

Make Ahead Tips

This strawberry caprese can be fully assembled up to 4 hours before serving. Store it covered in the refrigerator but allow it to come to room temperature for about 15 minutes before serving for the best flavor. The cheese will absorb the sweet berry juices and dressing becoming even more flavorful with time.

Seasonal Variations

While summer strawberries provide the best flavor for this salad you can adapt it throughout the year. In early spring use a mix of strawberries and thinly sliced apples. During fall substitute half the strawberries with ripe pears. For winter gatherings consider using pomegranate arils instead of blueberries for festive color and flavor.

Serving Suggestions

This versatile salad pairs beautifully with grilled chicken lemon herb salmon or as part of an antipasto spread. For a complete meal serve alongside crusty bread and a chilled crisp white wine like Pinot Grigio or Sauvignon Blanc. It also makes a stunning addition to brunch tables alongside quiche or frittata.

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The beauty of this salad lies in its simplicity and quality ingredients. When strawberries are at their peak sweetness this dish truly shines letting their natural flavor take center stage while the balsamic honey dressing amplifies rather than masks their sweetness. The contrast between the juicy berries creamy cheese and aromatic basil creates a perfect balance that keeps everyone coming back for more.

Frequently Asked Questions

→ Can I substitute the mozzarella pearls?

Yes, you can use fresh mozzarella slices or burrata for a creamier texture and similar flavor.

→ What is the best way to chiffonade basil?

Stack the basil leaves, roll tightly, and slice thinly with a sharp knife for fine ribbons.

→ Can I prepare this salad in advance?

Yes, you can prep the ingredients ahead of time, but don't combine or dress the salad until ready to serve for optimal freshness.

→ What can I use instead of honey in the vinaigrette?

You can use maple syrup or agave nectar for a similar sweetness profile.

→ How can I make this dish more filling?

Add grilled chicken or quinoa to the salad for a heartier meal while maintaining the fresh flavors.

→ Can I include other fruits in the salad?

Yes! Fruits like peaches, raspberries, or blackberries pair well with the flavors in this dish.