Vegetable and Grain Sides - Page 31

A festive cheese ball shaped like a reindeer with pretzel antlers, olive eyes, and tomato nose. Perfect party centerpiece.

Traditional Salvadoran stuffed corn tortillas filled with cheese and beans, cooked until golden on a griddle.

Warm, gooey mozzarella wrapped in buttery biscuit dough, brushed with garlic herb butter. Quick and super satisfying.

A refreshing Mexican appetizer combining tender poached shrimp with fresh vegetables and citrus juice. Perfect for warm weather entertaining.

A creamy Southern cheese dip combining sharp cheddar, cream cheese, and pimento peppers. Perfect as a dip or sandwich spread.

Traditional deviled eggs with creamy egg yolk filling, seasoned with mustard and spices. A classic appetizer that's always a crowd pleaser.

Tortilla roll-ups filled with a creamy chicken mixture, cheese, and lettuce. Perfect for parties or lunch boxes.

A creamy cheese spread flavored with onion and garlic, topped with warm brown sugar glazed pecans. Perfect for holiday entertaining.

A steakhouse classic featuring crisp iceberg lettuce topped with bacon, tomatoes, and blue cheese crumbles, served with homemade buttermilk dressing.

A creamy, cheesy hash brown casserole made with shredded potatoes, two types of cheese, and a rich cream sauce. Just like Cracker Barrel's famous side dish.

A flavorful rice dish cooked with onions, peppers, and tomatoes in seasoned chicken broth. Perfect as a Mexican side dish or meal base.

Tender sliced potatoes layered with creamy sauce, melted cheddar cheese, and crispy bacon, topped with fresh chives.